Ratnagiri Estate: Lot #35/2, Medium Roast [Fudgy, Medjool Dates, Floral]

Best Brewed With

Please note that the best brewed with list is not comprehensive and does not dictate that the coffees cannot be brewed with any other methods. These are the the methods we think will extract the best possible cup. However, this coffee can be ground and enjoyed with any brew method that you desire.

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Cupper's Notes

For a change, this is an aerobic honey from Ratnagiri Estate - meaning that it’s not been anaerobically fermented. This lot #35/2 has been roasted medium by us here at Subko. It’s very reminiscent of the typical, beautifully balanced acidity that Ratnagiri Estate tends to produce at scale - which is an incredible thing to witness. This coffee was dropped into the cooling tray at 204°C, making for a solidly developed medium roast. It has a very fudge body, but a sort of Jasmine-like brightness that has a syrupy finish. Our cupper’s notes for this lot are Fudgy, Medjool Dates and Floral.

About The Origin

Steeped in rich history, Ratnagiri Estate emerges from India's Western Ghats region of Karnataka.

Ratnagiri translates to ‘Pearl Mountains.’

We’re honoured that Ratnagiri Estate has bestowed some of their most intricately processed coffees upon us.

Let’s get a little geeky: Ratnagiri Estate is a biodynamic farm– a holistic, ecological and ethical approach to farming where the soil conditions wherein the coffee plants are grown are treated with the same precision and care as a winery would its vineyard- essentially the concept of ‘terroir’ as applied to coffee. It is also a Rainforest Alliance Certified farm and is home to 48 bird species, monkeys, leopards, wild boar, tigers and mongoose. Pepper is also ‘intercropped’ with the coffee plants at the farm.

A ‘lot’ of coffee can broadly be considered as coffee cherries harvested in one day of the same genetic strain-varietal- collected within 60 feet altitude variation, and processed the same way.

Each ‘lot’ we receive from Ratnagiri will have its own individual roast profile, corresponding set of cupper’s tasting notes, and its own graphic on our Ratnagiri Estate labels.

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