Subko Specialty Coffee Roasters has a singular mission: we strive to highlight the complexity, care, and craft nature of the specialty coffee value chain, whilst creating an experience that is uniquely from the Indian Subcontinent, where our partner farms are located.

Our goal is simple: to create a genuinely Asian specialty coffee movement that can represent the region on a global platform in a globalised specialty coffee milieu.

Now delivering Pan-India. From the subcontinent, for all.

We work in direct trade relationships at origin with coffee estates and smallholder farmers harvesting and (often experimentally) processing coffees that we aim to curate into only SCA 85+ point scoring coffees.

Freshly roasted coffee. Brew how you like it.

Orders will dispatch within 24 hours. We do not dispatch orders on Sunday. Pan-India shipments take 2-4 days to be delivered, depending on your location.

Do reach out to our team on +91 9004700654 or email us on wheresmystuff@subko.coffee for updates on your order delivery timeline.


SPECIALTY BEANS

SUBKO VLGE: CO-OPERATIVE AGRICUTLURE

Founded by Subko Coffee Roasters and Bakehouse, the Subko Co-op initiative finds its roots in the village of K. Thadiputtu in Andhra Pradesh. Concentrating its efforts on the holistic advancement of the 'Subko Village,' Subko Co-op has adopted a cluster comprising six tribal farmers from K. Thadiputtu village in Paderu, Andhra Pradesh. With a dedication to bringing these individuals to the forefront of the third wave of coffee, Subko Co-op seeks to not only empower these farmers but to also nurture growth within their entire community.

PROJECT SANKALP

Coffee can be categorized into either commodity or specialty grades.
A coffee is deemed ‘specialty’ only on accrual of above 80 points on a 100 point international evaluation prescribed by the Specialty Coffee Association.

At 86+ points, a premium specialty coffee lot is obtained.

88+ points spells out an ultra-premium specialty coffee lot.

At 90+ points, a coffee lot embodies near perfection.

Hitherto, Subko has painstakingly ventured beyond the norm in roasting and brewing exclusively 85+ point cups.
With each increment in cup score attained in the miniscule of 0.25 decimal point increments, Project Sankalp is a qualitative evolution for, by, and of the subcontinent.

PROJECT PEARL

We're honoured to be able to tell Ratnagiri Estate's story in the fullness of their legacy, with Project Pearl — a microlot program featuring 8 microlots from Ratnagiri Estate, exclusive only to Subko, that showcase the high-scoring, experimentally processed coffees that are a testament to their humble beginnings.

PROJECT SEVEN SISTERS

Project Seven Sisters is a sourcing program that aims to showcase the exceptional coffee growing potential of the Indian Northeast.

Despite the challenges posed by its remote location, the initiative seeks to highlight the unique flavors and attributes of the region's coffee, covering the states of Nagaland, Meghalaya, Mizoram, Tripura, and Assam at present.

THE MATI COLLECTION

The Maati Collection is a collaboration between Subko and Sienna Store, where Subko's volumetrically designed ceramics are handcrafted by Sienna's artisans, out of Kolkata.
The collection spans across a range of ceramics perfectly designed to contain staple coffee beverages such as the espresso, flat white, cappuccino, latte, and a special addition in the form of hot chocolate.

Project Cross Sections

Project Cross Sections is a portable reimagination of Subko's classic bakehouse products for a Pan-India. For Bharat, from Bombay.

Under the umbrella of Project Cross Sections, we're debuting POTO (Portable Toasts) and Croissant Thins, baked, dried, and stored in durable, preservative-free packaging for delivery longevity.

Limited stocks updated every Monday.

CANNED BREWS

Ready to drink canned brews.

DUKAAN

A Section for Rotational Collaborative Endeavours and Subko Merchandise.

BREWING EQUIPMENTS

A curated collection of brewing equipments, ideal for coffee enthusiasts and novices alike.

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