Meticulously Sourced, From the Subcontinent
Where every sip is an exploration of meticulously sourced flavors of the Subcontinent. Crafted with precision by our skilled Arabica Q Graders, each bean is handpicked from regional plantations, ensuring a journey of unrivaled quality and flavor. Our commitment to bringing the origin to the forefront extends beyond the brew; it's a dedication to transparency, sustainability, and the pursuit of the most complex cup.
Our Specialty Microlot Range
We work in direct trade relationships at origin with coffee estates and smallholder farmers harvesting and (often experimentally) processing coffees that we aim to curate into only SCA 85+ point scoring coffees. Our Specialty Microlot Range is available as whole beans, but if you prefer to have it pre-ground, we can grind it for you in your desired grind size.
Single Origin Specialty Coffee Projects
Project SICC: Subko X Mooley Manay Estate
Project SICC is a climate-resilient coffee initiative working with over 30 producers across the Subcontinent. Founded in Coorg, Karnataka by husband-wife duo Akshay Dashrath and Komal Sable, the South India Coffee Company (SICC) is committed to future-proofing Specialty Coffee through research on climate-resilient species and collaborative knowledge-sharing.
Project Yung Gun: Subko x Kerehaklu Estate
Project Yung Gun is an ode to Pranoy Thipaiah, fifth-generation producer driving innovation at Kerehaklu Estate, Karnataka, India. Highlighting an enduring commitment to championing biodiversity and post harvest experimentation.
Subko VLGE: Social Impact x Specialty Coffee
Subko VLGE: Cooperative Agriculture, rooted in Andhra Pradesh's K. Thadiputtu village, is a holistic initiative by Subko, focusing on empowering tribal farmers, fostering community growth, and advancing coffee's fourth wave.
Project Pearl: Subko x Ratnagiri Estate
Project Pearl celebrates the rich legacy of Ratnagiri Estate through seasonally curated, experimentally processed coffee blends. We’re honored to share their story and craftsmanship year-round with two distinct roasts, Filter and Espresso.
Taufah Box
Bloom Bar: Recipes for your Specialty Beans
At Subko, we've consciously separated the two prevalent methods of coffee brewing – machine-based at our Espresso Bar and manual brewing at the Bloom Bar. For every Specialty Coffee box that you've purchased from Subko, we have a recipe that details the right equipment and method for you to try.
For the perfect brew, reach out to us on Instagram (@subkocoffee) on DMs and share with us your brewing equipment details to get a custom recipe tailored for your Subko Specialty microlot coffee.
Brew Better at Home with Subko
Wondering what brewing equipment works best with our Specialty Coffee beans? We've got you.
![Fellow Stagg Pourover Kettle [Pan-India]](http://www.subko.coffee/cdn/shop/products/fellow_kettle_8baf6192-fe35-476d-99d7-69d51f832510.png?v=1613641026&width=480)
Bring Subko Specialty Coffee Home
Need your Specialty Coffee fix? Our Specialty Brews are available for delivery in Bombay and Bangalore on Swiggy/Zomato.
